Whats a better way to start your week with good food (cooked by a chef~!) plus great company.
Jus and I bought various random food items from the supermarket for dinner tonight. The deal was that Jesse had to use every single item we bought plus any other ingredient/spice of his choice from the pantry.
So we bought :-3 capsicums (red + green + yellow)
Onions
Garlic
Basa fillet fish
Barramundi fillet fish
Beef
Chilli
Pumpkin
Bak choy
Longans
Eggs
Mushrooms
Proschitto
Lime
Needless to say, he lived up to his reputation~!
So we had beef with capsicums + pumpkin + pine nuts + chilli..+ hm...etc etc (secret ingredients :P)
Barramundi (cooked chinese style with ginger, wine, soya sauce)
Prawns + eggs + other ingredients
Basa fillet fish + longans + lime + mushrooms + curry leaves + curry paste (ever tasted longans in curry? we have now~!)
Bak choy + Proscuitto
The meal was complimented by a beautiful shiraz provided by Kev plus a well-matched chardonay brought by Tim. We also had 2 bottles of sparkling grape juice~!
This was followed by a simple but delicious fruit punch of longans + grapes + ice + white wine.
Jesse at work. Look at how the prawns seem to be flying out of the wok. The art of a chef.
The company (minus Nicole, my brother and I)
Yum. Curry fish (with longans)
Very innovative. Never had bak choy with proscuitto before.
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2 comments:
all the food look so good
haha did he throw in the longan just cause u bought them ? =P
i havent seen longan in such a dish before
I think he did threw in the longan just because I bought it.
But yeah, the longan surprisingly complimented the curry.
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